PRODUCTION OF ANTIBIOTICS BY STRAINS OF ACTINOMYCETES OBTAINED FROM COTTON AND WHEAT SOILS OF UZBEKISTAN

Authors

  • Z.R. Akhmedova Institute of Microbiology of the Academy of Sciences of the Republic of Uzbekistan, Bukhara State University. Bukhara Engineering Technological Institute.
  • B. F. Aripov Institute of Microbiology of the Academy of Sciences of the Republic of Uzbekistan, Bukhara State University. Bukhara Engineering Technological Institute.
  • I. Sh. Sadykov Institute of Microbiology of the Academy of Sciences of the Republic of Uzbekistan, Bukhara State University. Bukhara Engineering Technological Institute.

Keywords:

Actinomycetes, nutrient medium, cultivation, dynamics of growth

Abstract

This publication examines the dynamics of the biosynthesis of antibiotic substances of protein nature by local strains of soil actinomycetes of the genus Streptomyces isolated from the cultivated areas intended for the cultivation of cotton and wheat. The data of the cultivation conditions of 6 strains of soil actinomycete Streptomycessp, in 4 variants of nutrient media for maximum protein production in the cultured medium, are presented. Highly active representatives of actinomycetes, protein producers, have been identified.

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Published

2021-06-15

Issue

2021: GTIMSC-8

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

How to Cite

PRODUCTION OF ANTIBIOTICS BY STRAINS OF ACTINOMYCETES OBTAINED FROM COTTON AND WHEAT SOILS OF UZBEKISTAN. (2021). Archive of Conferences, 60-63. https://conferencepublication.com/index.php/aoc/article/view/1264