PRODUCT QUALITY AND CERTIFICATION BASIS

Main Article Content

Tukhtasinov Shoxrux Bahodir ogli
Anvarova Feruzahon Fayzullo qizi

Abstract

product quality is a set of product characteristics, determined by the degree to which it meets the needs of society and the individual. Improving product quality is an important condition for increasing production efficiency and ensuring product competitiveness. Certification is aimed at monitoring the sale of products that are dangerous to human life, health, property of legal entities and individuals, as well as the environment, ensuring the competitiveness of products in the world market, domestic enterprises, joint ventures. and in order to create conditions for entrepreneurs to participate in international economic, scientific and technical cooperation and international trade, to protect the consumer from the dishonesty of the manufacturer (seller, executor), to confirm the quality indicators set by the manufacturer (seller, executor) is done.

Article Details

How to Cite
Tukhtasinov Shoxrux Bahodir ogli, & Anvarova Feruzahon Fayzullo qizi. (2021). PRODUCT QUALITY AND CERTIFICATION BASIS. Archive of Conferences, 30-31. Retrieved from https://conferencepublication.com/index.php/aoc/article/view/1254
Section
Articles

Similar Articles

You may also start an advanced similarity search for this article.

Most read articles by the same author(s)