“EVALUATION OF THE EFFECT OF A GENETICALLY MODIFIED PRODUCT ON THE MORPHOLOGICAL PARAMETERS OF THE LIVER OF LABORATORY ANIMALS”, AoC, vol. 17, no. 1, pp. 114–118, Mar. 2021, Accessed: Jan. 31, 2026. [Online]. Available: https://conferencepublication.com/index.php/aoc/article/view/801